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PVS Agricultural Science Examination 2nd Term (Primary 3)

  • Posted By Olusola
  • Mon 27, November 2023
  • 2nd Term Term

Hi, try out the PVS Agricultural Science Examination for Second (2nd) Term. This exam is for primary 3 or Basic 3 and contains topics such as balance diets, food classes, food processing and preservations among others.

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Examination Questions:


PVS Agricultural Science Examination 2nd Term (Primary 3)
Examination.com.ng

Duration: 20 minutes


Click on the "Show Answer" button to unveil the correct answers to the questions.
1.
When someone’s diet lacks iodine, the person can develop ________
A.
big head
B.
bowlegs
C.
big stomach
D.
goiter
Reveal Answer
goiter

2.
Favour wants to surprise her friend for her birthday. So she goes to the market and buys different ingredients to bake a cake. This process is known as ____________ processing.
A.
secondary
B.
necessary
C.
primary
D.
planned
Reveal Answer
secondary

3.
Carbohydrates are mostly __________ food.
A.
bitter
B.
fresh
C.
salty
D.
starchy
Reveal Answer
starchy

4.
When a child develops big stomach, big heads and thin limbs; that child is said to be suffering from______________.
A.
diarrhea
B.
stunted growth
C.
kwashiorkor
D.
cholera
Reveal Answer
kwashiorkor

5.
Mr. Adams is a cassava farmer. Each time he harvests his cassava, he converts it into garri for sale. This process is known as __________ processing.
A.
secondary
B.
secondly
C.
primary
D.
important
Reveal Answer
primary

6.
Which of the following is not part of the components of a balanced diet?
A.
water
B.
mineral
C.
carbon-dioxide
D.
protein
Reveal Answer
carbon-dioxide

7.
All of these are forms of cooking EXCEPT _______.
A.
baking
B.
steaming
C.
boiling
D.
salting
Reveal Answer
salting

8.
All of these are the importance of balanced diet EXCEPT____________.
A.
It causes goiter
B.
It helps us develop well
C.
It prevents illness
D.
It makes us strong
Reveal Answer
It causes goiter

9.
In order to Increase the length of time for which a food retain its quality, you have to _________.
A.
preserve it
B.
leave it
C.
blend it
D.
eat it
Reveal Answer
preserve it

10.
Which of these foods has already been processed?
A.
groundnut
B.
pap
C.
yam
D.
wheat
Reveal Answer
pap

11.
What method is best for preserving meat?
A.
cooking
B.
Sun drying
C.
salting
D.
freezing
Reveal Answer
Sun drying

12.
Smoking can be used to preserve ________.
A.
rice
B.
soya beans
C.
maize
D.
fish
Reveal Answer
fish

13.
Which of these foods is an example of protein foods?
A.
garri
B.
magarine
C.
milk
D.
wheat
Reveal Answer
milk

14.
When preparing our meal, we make sure one food group is more than the others. Which of these classes of food should take the higher proportion in a meal?
A.
mineral
B.
carbohydrate
C.
protein
D.
vitamin
Reveal Answer
carbohydrate

15.
A meal is said to be ______ if it contains all the essential food substances in the right order.
A.
balanced
B.
adequate
C.
inadequate
D.
unbalanced
Reveal Answer
balanced

16.
Protein foods are also called _______________.
A.
life-giving food
B.
body building food
C.
energy giving food
D.
strength giving food
Reveal Answer
body building food

17.
Which of these foods is an example of oil and fatty foods?
A.
pork
B.
crayfish
C.
beans
D.
maize
Reveal Answer
pork

18.
Which of these classes of food keep the body warm?
A.
Fat and oil
B.
mineral
C.
protein
D.
vitamin
Reveal Answer
Fat and oil

19.
What method is best for preserving corn?
A.
sun drying
B.
smoking
C.
salting
D.
freezing
Reveal Answer
sun drying

20.
Joshua meal is yam and oil only. Some classes of food are obviously absent, his meal is said to be ___________.
A.
inadequate
B.
improper
C.
insufficient
D.
unbalanced
Reveal Answer
unbalanced

Top Scores:

Here are the top 10 responses for this exam.

Name Score Time Used
1 Dsk 14 2 min.
2 Dara_Enoch 10 8 min.
3 THE WORD 5 3 min.
4 Dara 5 9 min.
5 THE WORD MODEL/ 4 6 min.
6 THE WORD 2 4 min.
7 math 1 1 min.