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PVS Agricultural Science Examination 2nd Term (Primary 3)

  • Posted By Olusola
  • Mon 27, November 2023
  • 2nd Term Term
Agricultural Science PSV Examination Second Term Exam

Hi, try out the PVS Agricultural Science Examination for Second (2nd) Term. This exam is for primary 3 or Basic 3 and contains topics such as balance diets, food classes, food processing and preservations among others.

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Examination Questions:

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PVS Agricultural Science Examination 2nd Term (Primary 3)
Examination.com.ng

Duration: 20 minutes

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1.
Joshua meal is yam and oil only. Some classes of food are obviously absent, his meal is said to be ___________.
A.
insufficient
B.
unbalanced
C.
improper
D.
inadequate
Reveal Answer
unbalanced
2.
In order to Increase the length of time for which a food retain its quality, you have to _________.
A.
eat it
B.
leave it
C.
blend it
D.
preserve it
Reveal Answer
preserve it
3.
Favour wants to surprise her friend for her birthday. So she goes to the market and buys different ingredients to bake a cake. This process is known as ____________ processing.
A.
secondary
B.
necessary
C.
planned
D.
primary
Reveal Answer
secondary
4.
What method is best for preserving meat?
A.
cooking
B.
freezing
C.
Sun drying
D.
salting
Reveal Answer
Sun drying
5.
All of these are forms of cooking EXCEPT _______.
A.
steaming
B.
baking
C.
boiling
D.
salting
Reveal Answer
salting
6.
Which of these foods is an example of oil and fatty foods?
A.
beans
B.
maize
C.
crayfish
D.
pork
Reveal Answer
pork
7.
Which of the following is not part of the components of a balanced diet?
A.
water
B.
protein
C.
mineral
D.
carbon-dioxide
Reveal Answer
carbon-dioxide
8.
All of these are the importance of balanced diet EXCEPT____________.
A.
It prevents illness
B.
It causes goiter
C.
It makes us strong
D.
It helps us develop well
Reveal Answer
It causes goiter
9.
Which of these foods is an example of protein foods?
A.
garri
B.
wheat
C.
magarine
D.
milk
Reveal Answer
milk
10.
What method is best for preserving corn?
A.
sun drying
B.
freezing
C.
smoking
D.
salting
Reveal Answer
sun drying
11.
Mr. Adams is a cassava farmer. Each time he harvests his cassava, he converts it into garri for sale. This process is known as __________ processing.
A.
important
B.
secondary
C.
secondly
D.
primary
Reveal Answer
primary
12.
Which of these foods has already been processed?
A.
yam
B.
wheat
C.
pap
D.
groundnut
Reveal Answer
pap
13.
Protein foods are also called _______________.
A.
life-giving food
B.
body building food
C.
energy giving food
D.
strength giving food
Reveal Answer
body building food
14.
When someone’s diet lacks iodine, the person can develop ________
A.
big stomach
B.
goiter
C.
bowlegs
D.
big head
Reveal Answer
goiter
15.
Carbohydrates are mostly __________ food.
A.
salty
B.
fresh
C.
starchy
D.
bitter
Reveal Answer
starchy
16.
Which of these classes of food keep the body warm?
A.
mineral
B.
vitamin
C.
protein
D.
Fat and oil
Reveal Answer
Fat and oil
17.
When a child develops big stomach, big heads and thin limbs; that child is said to be suffering from______________.
A.
cholera
B.
diarrhea
C.
stunted growth
D.
kwashiorkor
Reveal Answer
kwashiorkor
18.
When preparing our meal, we make sure one food group is more than the others. Which of these classes of food should take the higher proportion in a meal?
A.
mineral
B.
vitamin
C.
protein
D.
carbohydrate
Reveal Answer
carbohydrate
19.
Smoking can be used to preserve ________.
A.
fish
B.
rice
C.
soya beans
D.
maize
Reveal Answer
fish
20.
A meal is said to be ______ if it contains all the essential food substances in the right order.
A.
balanced
B.
unbalanced
C.
inadequate
D.
adequate
Reveal Answer
balanced

Top Scores:

Here are the top 10 responses for this exam.

Name Score Time Used
1 Dsk 14 2 min.
2 Dara_Enoch 10 8 min.
3 THE WORD 5 3 min.
4 Dara 5 9 min.
5 THE WORD MODEL/ 4 6 min.
6 THE WORD 2 4 min.
7 math 1 1 min.